How To Make Keropok Lekor Sauce
Add in one or two knotted pandan leaves.
How to make keropok lekor sauce. Drop the keropok lekor into the boiling water. Cut the pieces diagonally into thin slices. Boil a potful of water. 3 add some ice cubes and continue mincing the fish meat.
Keropok can be serve immediately with sauce or deep fry till golden brown. Add sago flour and water. The viral tweet has been retweeted more than 15 800 times since it was posted. Dry in the sun thoroughly then deep fry in hot oil.
Add in the keropok into a boiling water. They are then boiled and can be eaten while hot together with chilly sauce. Set aside to cool. Stir the mixture until it becomes a soft dough.
Set aside to cool. Pound chop or mince the meat finely adding salt to taste. The making of the famous keropok near the state museum. Drop the keropok lekor into the boiling water.
A hack to make keropok lekor now exists. Wakgemblong twitter thanks to twitter user wakgemblong you can now make your own keropok lekor with just eight easy steps. Serve with chilly source normally serve. 4 dip your hand in the sago flour and roll the dough into a cylindrical shape.
Drop the keropok lekor into the boiling water wait for it to float and remove with a slotted spoon. Another way to eat is to fry the keropok lekor which makes it crunchy and eaten with chilly sauce. Dry in the sun thoroughly then deep fry in hot oil. Wait for it to float and remove with a slotted spoon.